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Insulated, double-walled construction for maintaining even temperature. 3 chrome plated cooking grates. Porcelain wood chip and water pan. Porcelain ash pan. Chrome plated handle. 505 sq. in. Temperature gauge with bezel. 1,500 watt heating element. Grease cup for easy clean-up.
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3 chrome plated cooking grates. Warming rack on top of smoker chamber. Porcelain wood chip and water pan. Secondary door to access charcoal tray and water pan without losing heat. 16,500 BTU aluminum burner. Rotary ignitor. Chrome plated cool touch handles. Temperature gauge. Grease cup for easy clean-up. 593 sq. in. of cooking surface. 6,612 cubic inches of cooking space. Assembled size: 21.5"L x 19.5"W x 45.5"H.
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Adjustable thermostat-controlled temperature. Three chrome-coated smoking racks. Removable grease pan. Wood chip tray and water pan included. Temperature gauge in door.
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Heat saving, 2 door propane smoker. 717 sq. in. of cooking space. 2.23 cubic feet of smoking area. 15,400 btu stainless steel burner.Adjustable air damper, temperature gauge and precise burner control knob. 4 movable chrome-plated cooking racks. Heavy-duty, cold-rolled, powder-coated steel construction. Porcelain coated water pan and wood chip loader. Gives you the ability to cook large amounts of food at one time. Wide stance legs for stability. Push-button ignition. Overall dimensions (assembled): 18.3"L x 17.3"W x 36.7"H.
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Heavy duty steel barrel construction. Offset firebox design with warming capacity provides multiple cooking options. Convenient front shelf and storage rack. Firebox access door with integrated damper. 770 square inches of total cooking area. Cast iron cooking grates and grate hook. Easy clean slide dump ash pan. Size: 50-1/2''H x 56-1/2''W x 27"D.
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2 heavy-duty plated steel cooking grates, Two 18.5 inch diameter cooking areas, Porcelain-enameled bowl, lid, and waterpan, No-rust aluminum vent, No-rust aluminum fuel door, 1 Glass-reinforced nylon handle. Includes: premium grade cover, Weber cookbook. Dimensions: 41"h x 19"w x 19"d. MUST BE A REGISTERED WEBER RETAILER TO PURCHASE THIS PRODUCT. Please Contact Your Orgill Sales Person For More Information About This Program.
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Black powder-coated steel outer construction. Push-button digital temperature and time control is ideal for all experience levels. 730 sq. in. total cooking space. 4 cooking racks. 800 watts. Side wood chip loader. Weighs 45.86 lbs. Dimensions: 20.4"L x 19.9"W x 33.3"H.
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Fully adjustable propane fuel delivery system. Rotary igniter for easy start-up. 9,000 BTU burner system. 3 adjustable dampers help maintain the internal temperature and smoke quality. External temperature gauge accurately displays the internal temperature of the smoker. Black powder coat steel door. Large porcelain-coated water pan. Cast iron smoking box. Heavy duty carrying handles. Fully welded, heavy gauge, black coated steel cooking cabinet. Includes sausage hooks, 1.8 cubic feet of space and three 14-1/2'' chrome plated cooking racks.
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Black powder-coated body and a stainless steel door. Built-in meat temperature probe. Thermostat temperature control for even cooking. Side loading wood chip system. Removable drip tray. Rear handle and wheels make moving easy. Chrome-coated cooking racks. Remote that controls temperature, time and internal light. 730 sq. in. of cooking space. 4 cooking racks. 800 watts. Weighs 48.51 lbs. Dimensions: 20.1"L x 19.9"W x 33.3"H.
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Porcelain-enameled bowl, lid and water pan. 22.5 inch cooking area equals 726 square inches. Two plated steel cooking grates. Charcoal chamber. Built-in thermometer. Four rust-resistant aluminum dampers. Rust-resistant aluminum heat shield. Premium grade cover included. Owner's guide included. Dimensions: 48.5"H x 23"W x 24"D. MUST BE A REGISTERED WEBER RETAILER TO PURCHASE THIS PRODUCT. Please Contact Your Orgill Sales Person For More Information About This Program.
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The LG Series by Louisiana Grills are the finest wood pellet grills to prepare and serve gourmet cooking from the comfort of your own backyard. Featuring a standard flame broiler for open-flame grilling, with a dynamic range of cooking temperature from 170? to 600?F (at 5 degree increments) and a large 913 sq. inches of porcelain-coated crowd pleasing cooking surface; 633 sq. in. main surface and 280 sq. in. removable upper rack. The easy to use digital control center allows for precise cooking control and includes a programmable meat probe that regulates the internal cooking temperature of food and auto adjusts to a low smoke setting when ready. No need for rotisserie; all LG Series grills feature fan-forced convection heat. Hopper holds up to 14 lbs of pellet fuel allowing for 2.5 to 7 hours of burn time. Heavy duty swivel caster wheels for easy mobility. 300 watt electric igniter. 120 volt, 50/60 Hz, 3.1 amp, 3 prong electrical appliance. 39"W x 24"D x 44"H.
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